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Finger Food Caterers Menu 5 - Brisbane, Gold Coast, Sunshine Coast, Ipswich, Toowoomba, northern NSW, Sydney.A selection of finger food savouries and sweets suitable for weddings and other formal occasions

This is a deluxe savoury and sweet reception menu, suitable for the more formal gatherings

  1. A selection of golden baked quiche
  2. Hand wrapped spring rolls with sweet chilli dipping sauce
  3. Malay style satay chicken skewers with a mild peanut glaze
  4. Leaf spinach and ricotta pastry triangles
  5. Assorted Yum Cha pieces… served steamed and crispy fried
  6. Breaded prawn tails with homemade tartare sauce and lemon
  7. Cocktail meatballs with smoky barbeque sauce
  8. Filled profiteroles drizzled with rich chocolate fudge
  9. Mini Danish pastries dusted with icing sugar
  10. Moist carrot cake with rich cream cheese topping

 

  • Price is “Per Person” based on a minimum of forty (40) guests
  • Add 10% GST
  • Chef $130.00
  • Waiter $90.00 
  • We suggest one (1) waiter per fifty (50) people.  For more attentive service we suggest one (1) waiter per thirty (30) people
  • Delivery from $50.00