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Finger Food Caterers Menu 2 - Brisbane, Gold Coast, Sunshine Coast, Ipswich, Toowoomba, northern NSW, Sydney.Over 500 pieces of food!

This menu is suitable to replace a light meal

  1. A selection of baked petite quiche
  2. Hand wrapped vegetable spring rolls with sweet chilli
  3. Tempura dipped fish cocktails
  4. Leaf spinach and ricotta pastry triangles
  5. Sesame topped cornish sausage rolls
  6. Steamed mini seafood wontons
  7. Mini gourmet pies with dipping sauce
  8. PLUS a selection of any 2 items from Menu 1

 

  • Price is “Per Person” based on a minimum of forty (40) guests
  • Add 10% GST
  • Chef $130.00
  • Waiter $90.00
  • We suggest one (1) waiter per fifty (50) people.  For more attentive service we suggest one (1) waiter per thirty (30) people
  • Delivery from $50.00